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Indian vegetarian food

Vrut Recipes – Ashadhi Ekadashi Recipes

Hi friends , Happy Ashadhi Ekadashi. Do you know in India we are celebrating this fasting as a festival. There is a very big fair in Maharashtra . So many abroad travellers also joining in this fair but unfortunately this year with lock down everything has been banned. Even God also have to sit in Lock down.

Anyway whatever may be happen in the universe no one has left rules of eating. It may be fasting or Vrut we need everything up to date for eating.

So I made Vrut Recipes. In the morning I get up late and my hubby has to go at proper time means at 8 o clock. At first I thought that, I couldn’t make anything for tiffin. As we didn’t make any food without bathing.

collection-of-vrut-recipes-vrut-recipes/

Still I have made all types of recipes in only 35 minutes .

Let us check the recipes . apple-kheer-recipe-sweet/

Shabudana Khichadi

Shabudana Kheer

Sweet Potatoes slices with Jaggary and ghee

Fried Papudies

Varai Rice.

Curry along with fried green chilly.

Let us check the recipe here

Ashadhi Ekadashi - Vrut recipes
Collection of all vrut recipes, Shabudana Kheer, Shabudana khichadi, curry, varai, fried papdi, sweet potatoes slices, etc

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Indian vegetarian food

Save Puri Recipe -Crispy Recipy

via Save puri recipe -Crispy

Stuffed save puri recipe- Crunchy 

How to make save puri recipe- Crunchy. 

This is the best food to make at home . As so many kids are enjoying it . So many ladies are keeping save and stuff outside the Puri . But, I have inserted it inside the Puri. Let us check how did I have made this recipe? 

Author’s name : Pranita deshpande 

Cuisine : Indian 

food type : Save Puri Recipe 

Keyword : Save Puri recipe 

Serve for 3

INGREDIENTS FOR IT 

Wheat flour : 250 gm 

salt : 1 tbsp 

chilly powder: 1 tbsp 

turmeric powder: 1/2 tbsp 

 cumin powder: 1 tbsp 

      Dhaniya powder: 1/2 tbsp 

                  Hing : 1 pinch 

 OIL TO FRY : 250 GM 

       save : 200 gm to stuff safe_image (1)save bhaji recipe

METHOD TO MAKE IT :  Take all above ingredients in one big thali. 

                                            : Add salt and above all ingredients to it. Mix it properly. 

                                             ; Now add water and knead it with some oil smooth. 

                                             : Make it smooth by taking oil in the hand . 

                                             : Create some small dough’s of it. Keep aside. 

                                             :  Now roll out it in these small Puri’s . 

                                           : Keep the pan on the gas .Pour oil to it. 

                                           :  Wait to heat the oil. Now slowly pour the Puri’s to it. 

                                           : Fry the Puri’s well and keep aside. 

                                            : Break the Puri’s and fill the save in it along with another ingredients. safe_image (1)save bhaji recipe

 

 

 

 

Categories
Indian vegetarian food SWEETS

How To Make Chikoo Halwa _Halwa Recipe s

Chikoo Halwa Recipe/chhayaonline.com

Hi Friends good morning 🌞 have a pleasant day . 

  Today we have fasting. We say it is Ekadashi . Means have to keep fast since in the morning. Some people are eating only Basil Leaves. Some people are even not drinking water. Fasting is also depend on everyone’s perception. So many are thinking that let’s make well nutritional food as a Ekadashi . So they are eating fruits, some new types of proteins. High nutrient value food. 

Generally we are eating fruits as like Mangoes, Chikoo’s Guava’s , apple’s , avocado’s , etc 

 Of them we get easily available ”Chikoo” This fruit is cheating fruit. Sometimes It gets in good form and some are very foul smell as well as sour taste . 

Today we have an excellent Chikoo’s at my home , so I decided to make Halwa from it with Varai flour . 

Let us check how I have made it ? 

Author : Pranita deshpande 

cuisine : Indian 

food type : Halwa recipes 

Keyword : Chikoo Halwa – Halwa recipes 

Serve for 4 

INGREDIENTS FOR IT 

 Varai flour: 100 gm 

Crushed Chikoo : 2 of middle size 

Ghee : 2 tbsp 

sugar: 2 tbsp

Almond powder: 2 tbsp 

ginger powder : 1tbsp 

cardamom powder: 1/2 teas 

For method watch video . 

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Indian vegetarian food

Apple Kheer Recipe -Sweet

Making Kheer is my passion , of them if we have fasting I am searching to make new type of desserts which can run for fast. Yesterday we have Tuesday fasting means nothing to eat . No salt should have to taste. Only eat fasting sweets and fruit juices or fruits.

Then I have orange juice at 3 .00 PM .Still feeling very anxious then I have searched which fruits we have .I got apples and I decided to make apple Kheer.

Generally so many people are keeping fast and eating Poha, Upma, or so many breakfast food and telling to the kids we have fasting . When younger son was in the 3 RD class he was telling me every Saturday . Aai today I want to catch Saturday, Ok , but,why ? I am asking him . Then he told our elder uncle is keeping fasting and eating everything . Then I am also want to keep fast.

In India how did people will treat to spirituality didn’t know. I think 75% people didn’t know what is mean by spirituality? Why did we have to keep fasting,? What is the reason behind keeping fast or to celebrate any ritual or festival?

Any way we will discuss these points in other post.

Let us check how did I have made apple kheer ?

time for it

prep cook total

5 15 20 min

Author’s name : Pranita Deshpande

Cuisine : India

food type : Kheer ,Dessert

Keyword : Apple kheer recipe , sweet

serve for 4

Ingredients for it >

Apple : 1

almond : 4 to 5

cashew nut : 4 to 5

caradamon : 1 teas

Milk masala :1 teas

Malai pedha : 2

Milk : 1/2 lit

ghee for frying : 2 tbsp

sugar : 50 gm

PROCEDURE TO MAKE IT :

Take 1 apple .Wash it with clean water.

: Cut it into square shapes and fry it in the ghee.

: Stir fry it till red color appears and keep it to cool .

: Now take all another ingredients into the small

thali .

: Make small pieces of almond, cashew nuts.

: Keep the milk to boil , add sugar to it. Keep it for a while to become cool .

After a while add all ingredients to it, that is fried apple, cardamon powder, pieces of dry fruits, , etc .Serve it as it is.

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After adding ingredients apple kheer-chhayaonline.com
http://chhayaonline.com-After adding ingredients apple kheer recipe .


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Categories
Indian vegetarian food rice

Festival Recipes – Dal Rice,PuranGujiya

festival recipes- dalrice puran gujiya /chhayaonline.com
http://festival recipes,-dal, rice, purangujiya
Categories
Indian vegetarian food

Allu Tikki -Potato,Sprouted Moong – Potato Recipes.

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I  like to eat sprouted food so I kept green Moong to create sprouts.But, this time sprouts have not occurred, instead of it fermentation has taken place and  some sour smell is coming from it then I thought we shall make khamang Dhokala of it but it requires more time so again I changed my decision and thought to make Sprouted Moong Tikki.

Started to collect ingredients for it .

time for it

prep cook  total

10       15       15 min

author :  Chhaya Kulkarni

Cuisine : Indian

food type   :  Moong Tikki

serve for    3

INGREDIENTS FOR IT

soaked  moong    1/2 kg

potato   [cooked ] – 1

  green chilly _   5  to 6

   coriander  _  1/2 bowl

             salt _  2 tbsp

chilly powder –     1 tbsp

turmeric powder  1/2 tbsp

wheat flour   1 small bowl

oil    1/2 bowl

cumin    1 tbsp

PROCEDURE FOR IT :   Soak the Moong in a water in the night or for 1 day.

: Grind it in the mixture.

: Make the paste of green chilly, coriander, garlic , cumin etc and keep                                                       aside.

: Take the cooked potatoes crush it in one dish and keep aside.

:   Take   all ingredients in a big thali and mix it properly.

:  Take some oil on the hand and knead it to make a nice dough.

: Make its nice Tikki and keep aside

:  Now keep the pan on the gas spread oil on it .

: Keep Tikkis’ on it , spread oil on it .

: Bake it on both side by applying oil on it .

: Nice ,delicious Tikki is ready to eat .

:  Serve it with garlic chutney.

IMAGES FOR IT

a paste of green chilly
Paste of green chilly with garlic/chhayaonline.com

 

ALLU TIKKI WITH SPROUTED MOONG.
Moong tikki with potatoes.https://chhayaonline.com 

 

sprouted moong tikki
Allu tikki with cooked potatoes.https://chhayaonline.com

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Allu Tikki, Sprouted Moong Tikki, Nutrient Tikki,Richin protein tikki, 

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Health Benefits Of Jowar Roti -Weight Loss

I

mportance of   Jowar  Roti –Weight loss –Fibrous

Today we   are forgetting to eat Jowar Roti. As we need smooth chapatti. Chapatti can make from wheat flour. It creates sticky bolus in our mouth. And it is very hard to digest it. If you want to be light with body then must have to learn to eat Jowar Roti. I think it is also good for kids after 1 year  as well as  for the old people . In our child hood our parents’ gives us everyday Jowor Roti with milk and only chapatti is getting to us for festivals or in the marriage.

Do you know How Jowar works in our body? My husband has left to eat wheat flour chapatti  and he has following benefits from Jowar Roti.

1] His  weight reduced by 14 kg.

2] His  asthmas become clear so that he has to throw inhalers . Before 20 years he had the problem of migraine and it suddenly stopped in 2 to 3 days.

3] His irritations of chest, irritable of bowl syndrome , ulcerative colitis, his room tide orthrotise, his mood, his sleep every thing has been improved.

4] Due to eating chapatti our sugar easily getting increased and we didn’t get understand. But  we think to eat chapatti means we are rich person. Not getting real taste with any Subji and of them today there is a  fashion that don’t bake chapatti more time to make it smooth. It only moves around in the mouth and loses taste.

5] Today some abroad people have left wheat flour and so they are looking thin and healthy.

6] Do you know why did we have to eat  Roti in the Bhojan . :  It contains more carbohydrates so we get more energy easily and it works on appetite. We can fulfill for more time , no need to eat anything after eating 1 Roti .

7] It contains amino acids so that we could get more proteins from it along with it has more fibrous so they are easy to digest.

8]The person who has the problem of constipation must have to eat Jowar roti. So that it can remove pain of piles.

9] So many teen age  boys have the problem of kidney stone they must have to eat    Jowor roti. Its nutritional volume keeps away to the kidney stone.

10 ] It contain Neon sin and it help to reduce the cholesterol along with its photon chemicals it can stop heart diseases.

11] Jowar contains potassium, magnesium, and minerals so it can control blood pressure.

12]  Jowar contains a lot of iron , the person who has the problem of Anemia must have to eat JOWAR ROTI.

    BENEFITS OF EATING JOWAR ROTI

1] Its   fibrous keeps stomach clean and helps to make easy digestion.

2] It is light to digest so that every ill person must have to eat JOWOR ROTI with milk.

3] It avoids a lot of stomach, ulcer, and digestion problems.

4] It keeps body cool, light and easily mix in to blood plasma.

5] It can removes cholesterol in the blood vessel so it is very useful in the heart disease problem. http://Blue host link https://clnk.in/kGnd /weight loss diet Jowar Roti/chhayaonline.com

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6] It controls insulin to produce, keeping constant proportion so diabetic patient must have to eat Jowor roti.

7] It works on extra cholesterol, weight loss, skin problem, acidity of stomach etc. https://chhayaonline.com/2018/08/03/roti-recipe-_-paneer/

8] Females pregnancy problem, reproduction problem, has very useful.

9] Some constituents of Jowar controls cancer like diseases. Green Subji

10] To be clean stomach must have to eat Jowar roti. paneer

11] Jaundice patient must have to eat this roti after suffering 1 year as it increases blood volume,   

IMAGES FOR HOW TO MAKE ROTI ?

JOWOR FLOOR/ CHHAYAONLINE.COM
http://Jowor floor/chhayaonline.com
well  prepared roti/chhayaonline.com
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Watch Video On Basen Barfi _ 94 years mother cooking

Hi friends, Good morning have a pleasant day. Let’s check here if we have strong willing power and ambitious nature . Then you can do anything in any age.

Here 94 age lady has the passion to make Basen Barfi. She made it and her daughter helped her to sell it in the market. Now her Barfi became a good brand for the customer s.

Watch it. And write something about her in the comment section.

Thanks 👍 for reading and watching the video. Please follow me here http://twitter.com/chhaya668, http://Instagram.com/deshpandepranita.

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Indian vegetarian food

Roti Poha Recipes – Left Over Recipes

Roti poha recipes – Left over recipes.

We all are aware to protect our food . Every day we need food at proper time .If we will not get food at right time we are become energy less.Today everyone has to be run to earn money .Money is the real source of life .If money is not there our life become very unhappy . Without money living in this world we can’t imagine. How much we will earn money that also not getting sufficient through out our life. So we must have to learn to save the money / There are a lot of ways to save the money .

How To make carrot pickle- Winter 

Suppose you are going to the nearest place if you can go by walking then, you will go by walking to save your money. If you have to go doctor for simple pain then you can use their home remedies and save money. This is also one type of saving . If you want to save money for food then learn that, how to use left over food in a good way? So that it can’t affect on your body, health , mind also . Or you can’t throw left over food. Ready food

Juice Recipes

We know that today food also become so cost that we have to keep balance in our monthly budget . If there are left subji’s of afternoon I am making khichadi [khaman] of it at night .Adding some fresh vegetables, Masala’s and whatever may be left of afternoon food adding to it .That is it may be Pithala, any subji, etc New Khichadi become very very tasty and we didn’t feel that it is a stale or left over food.

We have nice chapati’s which I have made last night , today I have decided to make it’s excellent POHA .

Here is the recipe for it

time for it

prep cook total

20 10 30 min

Author’s name : Pranita deshpande

Cuisine Indian

food type Roti poha

keyword Left over recipes : Roti Poha

serve for 4

Ingredients for it

Left over Roti’s Whatever you have left or 6

peanut 50 gm

gram nut 1/2 bowl

green chilly 7 to 8

lemon 1 or 2

salt 2 tbsp

sugar for taste 1 tbsp

garam masala 1 tbsp

red chilly powder 1/2 tbsp

turmeric powder 1 teas

cumin powder 1 tbsp

mustard seeds 1 tbsp

curry leaves 4 to 5

oil 10 ml

hing 1 pinch

PROCEDURE FOR IT

Take the left over chapatis

Make pieces of it and grind it in the mixture as like Poha

Add garam masala, salt, chilly powder, sugar, lemon juice to it .

Mix it well.

Keep the pan on the gas , pour oil to it. Add cumin seeds, mustard seeds and wait to splutter it.

Now add green chilly, onion, tomatoes , peanut and saute it well.

Add slowly all roti Poha’s to it. Stir it well and keep lid on it to get steam .

Keep it for 2 to 3 minutes to get steam

Now serve it with coriander.

IMAGES FOR IT

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Indian vegetarian food

Quotes On Education In Lock down- Quotes

Hi Friends, Good morning have a wonderful day.

We are in the lock down there are so many questions in front of nation . Main question is to provide employment, food, shelter for the poor. Providing these things immediately is very hard. But if we will give knowledge to them to improve life in difficult situation then it is possible in less time.

Today so many educational scientists are working to build better management for the education. But base of any management should be honest, working on values and virtues. Now we have the better opportunity to omit discrimination of castes from the education and job management. If we will make it only on the basis of wisdom and economic situation. It can built better society for the future.

Today we have to make improvement of students in the challenging situation. So we have to give the knowledge to him that how would be able to use any present things it may be air, soil, water and make some experiment to create a new magical things. If possible we can use new technology along with new apparatus to get new results in the LOCK DOWN.

TODAY’S IMPORTANT WORK OF EDUCATION

1] We must have to remove fear of parents and students about COVID.

2] Before 2 days I met one parent who is providing 25,000 per month for the teacher who are giving education to his children. It’s Okay with his economical condition but what about the poor? Also he told we never send our kids to the school due to the fear of COVID.

3] This fear is with so many parents and students it maybe poor or rich. So all media, organization must have to work on to remove this fear.

4] If we will be able to remove fear from people’s mind along with security and protection automatically CORONA will leave away. We couldn’t understand how did it has gone?

QUOTES ON EDUCATION

1]Education is the most powerful weapon which you can use to change the world. [ Nelson Mandela]

2]Education’s purpose is to replace an empty mind with an open one.[ Malcolm Forbes]

3] Education is not preparation for life; education is life itself [John Dewey]

The roots of education are bitter, but the fruit is sweet [ARISTOTLE]

5]The function of true education is to teach one to think intensively and to think critically.Intelligence plus character -That is the goal of true education [Martin Luther King Jr]

6]It is the mark of an educated mind to be able to entertain a thought without accepting it.[Aristotle]

7] The great aim of education is not knowledge but action.[ Herbert Spencer]   

My education gives me power to face the difficult situation without any corruption.http://Blue host link https://clnk.in/kGnd

10]Education always gives me knowledge to keep values and virtues everywhere.

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