Happy Ekadashi friends.Today I have made a new type of healthy fasting food. I have added a best fruit in it to make it smooth,getting khati – mithi taste. Let’s check here what I have added to become it delicious?.
Author name :Pranitadeshpande, Cuisine : Maharashtra food type : Ekadashi food, 🔑 word : Khati – Mithi Thalepith Recipe.
Time for it : preparing cook total 30- 15 45 minutes.
Ingredients for it : Varai 🏈 flour : 250 GM, 🍌 :2 , potatoes : 7 to 8 well boiled. Peanut powder : 50 GM, Thick curd: 100gm, cumin powder : 1tbsp, Red chilli powder : 2tbsp, Salt :2tbsp, Oil : 20 GM
Method To Make It : Boil the potatoes, crush it and keep aside. (2) Now take Varaiy 🏈 flour, 🍌, Dahi,cumin powder, Salt, peanut powder, red chilli powder, etc and knead it properly. (3) Make it’s small dough, (4) Keep Tawa on the 📱 gas, (5) Spread oil on it. (6) Make Thalepith on the hand and keep it on the 📱.(7) Keep lid on it. Bake it on both side. (8) Make cucumber Koshimbir with it. (9) Serve it 🔥. You will never have being eaten this type of Thalepith. (10) Make it now and share your recipe with me. I want your feedback. Share here. Let’s watch video for it.