We know that, there are a lot of types of Halwa recipes. Traditional people make s Halwa with Jaggary and wheat flour with pure ghee. It gives complete feeling along with good & nutritional ingredients. Today we are forgetting to use Jaggary , ,we think that sugar is very easy and nice option for the food. As appearance of sugar is good in comparison to the Jaggary. This sugar came from new research and we have more attraction towards this food items. 06/sweet-corn-upma-upma-recipe/

Today we are making Halwa from fruits as like apple, banana, strawberry, etc .One day my son want to eat a new type of high nutritional value food. He told me , ”Aai make Halwa” Then I thought, how could be I make high nutritional value Halwa without fruits. sThen I thought let us try to make Halwa from cream of milk and see how did it will make?
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time for it

prep cook total

5 15 20 min

Author: Asha Digge

Cuisine : Indian

food type -Malai Halwa

keyword- Malai Halwa Recipe

serve for 3

INGREDIENTS FOR IT

250gm -Rava[wheat]

100 ml -milk cream

20 ml -pure ghee

100 gm – sugar

2 tbsp -almond powder

2 tbsp -cashew nut powder

1 teas cardamom powder

250 ml -hot water

PROCEDURE : Take the Rava in the pan and start to bake with ghee .

: Bake it still pink color appears .
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: Now add cream milk, almond powder, cashew nut powder and cardamom powder.

: Now add hot water to it . Stir it well . Keep lid on it .
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: Spread some raisins on it.

IMAGE FOR IT

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