Sprout and Veg Sandwich Recipe – Highly Nutrient
Sandwich Recipe – Easy Breakfast
Today in the morning I have made food for whole family. That is Dal rice, Capsicum subji, chapati’s , Roti etc . I forgot to make sandwich for the contest. As I have a lot of hurry to make tiffin of my husband within a time. To make breakfast for him & tiffin , and food for us. I have made everything & kept aside.
Now I have a question that how can I make effective, high nutrient & tasty sandwich? I have made Mataki Usal for the breakfast. I understood we can make sandwich from Mataki Usal .
So I started to collect ingredients for sandwich
Time for it
prep cook total
15 10 25 min
authors name : Pranita deshpande
Cuisine : Indian
food type :sandwich
Keyword : Sandwich recipe
serve for 3
INGREDIENTS FOR IT
Mataki usal : 50 gm
capscicum _ 20 gm [well chopped]
tomato 20 gm well chopped
tomato sauce – 4 tbsp
cuminpowder- 1 & 1/2 tbsp
onion _ well chopped 3 tbsp
PROCEDURE FOR IT : Make Mataki Usal & keep aside.
Take 6 slices of bread & keep aside .
Cut the capsicum, onion, tomato & keep aside.
Take given quality of tomato soup in the bowl & keep aside.
Keep all ingredients in the big thali to make sandwich.
Keep all pieces of bread in the another thali & start to make sandwich. Sweet Corn And Capsicum Gravy
; First apply the tomato sauce to the all pieces & keep aside.
: Now spread all vegetables as like capscicum, tomato, onion, cumin powder. etc to the all pieces of bread.
Gluten-Free Recipes(1
: Keep another bread on it , cut the bread in to triangle shape .. Serve it as it is .
Very tasty , you never have been tested this type of sandwich anytime.
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