Green Spinach Rice Recipe Indian – Chhaya’s Kitchen

Palak Rice Recipe – Green Rice. / 

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We are making a lot of types of rice of them some are fried rice, vegetable rice, mint rice, sweet rice etc . There are so many methods to make it . Some are making by cooking , some are making after cooking.Everyone has different method. I didn’t like to make juice of palak but still I decided to make experiment first time.

Let us we will see how did I have made it ?

time for it

prep cook total

10 20 30 min

Author’s name : Asha Digge

Cuisine Indian

food type alak rice

KEYWORD : Green Spinach Rice Recipe Indian -Chhaya’sKitchen

serve for 3


rice 1 bowl

green moong dal 1/2 bowl

green palak 1 bowl [well chopped]

coriander 2 tbsp [well chopped]

green chilly 2 to 3

ginger 1/2 tbsp

garlic flakes 3 to 4

salt 1 tbsp

cumin powder 1 tbsp

garam masala 1/2 tbsp

oil 1/2 bowl

turmeric powder 1/2 teas

water : 1/2 lit .

PROCEDURE FOR IT    Take the green palak wash it with clean water and keep a side to drain water.
Indian Veg Food

Take the coriander wash it and keep aside to drain it.

Chop the palak & coriander and add to mixture jar to make it’s juice. Add green chilly and ginger, garlic flakes along with it.

: Add 2 cup water in the mixture jar and make it’s juice .

Take 1 bowl of rice and 1/2 bowl moong dal , wash it and keep aside to drain water.

Now keep the cooker on the gas ,pour oil to it , add cumin seeds, mustard seeds and wait to splutter it .

Now pour slowly green juice to it and add sufficient water to cook it.

Now add turmeric powder, salt, cumin powder, garam masala and wait to boil it .

Now add washed rice , moong dal to it and keep the lid of cooker tight.

Keep the flame of gas slow.

Now take 3 to 4 whistles of cooker .

Wait to cool the cooker and serve it now.

Images for it

http://Juice of palak for rice/
http://cooking palak rice in the cooker/
Palak  rice images
http://well prepared palak rice/