Indian vegetarian food

How to make cucumber lassi _Lassi

Let us we will flow opposite side of the world.

I  know today you are making me mad, as the cold atmosphere is there all people are drinking ginger hot tea & you are serving us cold lassi. What is the strategy of your business we didn’t understand?

Okay, you maybe not understand but I want to make this Lassi? You know that I am always flowing opposite direction of the world since childhood . Up to this time, I didn’t have any problem but now so many problems are coming to flow with this direction. First, I thought we have the full independence on the internet but here also competition, my God, what to do with this competition? Let it be all this will be flowing in the competition, let we shall start to make lassi.

How to make cucumber lassi?

Prep Time : 11-15 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Cucumber Lassi Recipe

  • Cucumber peeled and cubed 2 medium
  • Yogurt 2 cups
  • Ginger 2 inches
  • Fresh coriander leaves chopped 2 tablespoons
  • Green chillies 2
  • Sugar 4 tablespoons
  • Asafoetida a pinch
  • Salt to taste


Blend together the cucumber, ginger, coriander leaves, green chillies, sugar, asafoetida and salt to a smooth paste.

Add the yogurt and blend again. Pour into individual tall glasses, chill and serve

Nutrition Info

Calories : 571 Kcal

Carbohydrates : 80.8 gm

Protein : 16.5 gm

Fat : 20.2 gm

Other : 0


http://cucumber lassi/

By dpranita583

I am the author in Maharashtra. Want to write and research on life skills, mental health, relationship and some life's issues. I am always passionate to collect spiritual knowledge, some mythological stories, food, recipes, like to write on general topics, some regular health problems etc.

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