How to make cucumber lassi _Lassi

I  know today you are making me mad, as the cold atmosphere is there all people are drinking ginger hot tea & you are serving us cold lassi. What is the strategy of your business we didn’t understand?

Okay, you maybe not understand but I want to make this Lassi? You know that I am always flowing opposite direction of the world since childhood . Up to this time, I didn’t have any problem but now so many problems are coming to flow with this direction. First, I thought we have the full independence on the internet but here also competition, my God, what to do with this competition? Let it be all this will be flowing in the competition, let we shall start to make lassi.

How to make cucumber lassi?

Prep Time : 11-15 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Cucumber Lassi Recipe

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INGREDIENTS FOR LASSI 

 

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CHOPPED CUCUMBER WITH CORIANDER & GREEN CHILLY 

 

 

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LASSI IN BLENDER 
  • Cucumber peeled and cubed 2 medium
  • Yogurt 2 cups
  • Ginger 2 inches
  • Fresh coriander leaves chopped 2 tablespoons
  • Green chillies 2
  • Sugar 4 tablespoons
  • Asafoetida a pinch
  • Salt to taste

Method

Blend together the cucumber, ginger, coriander leaves, green chillies, sugar, asafoetida and salt to a smooth paste.

Add the yogurt and blend again. Pour into individual tall glasses, chill and serve

Nutrition Info

Calories : 571 Kcal

Carbohydrates : 80.8 gm

Protein : 16.5 gm

Fat : 20.2 gm

Other : 0

 

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WELL PREPARED LASSI 

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