Aloo Poori Recipe In Marathi -How To Make Poori and Aloo Subji


PURI ALOO SUBJI RECIPE – PRANITA DESHPANDE

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Bikano Diamond Meetha Namkeen-Diwali special Combo

Time     prep   cook  total

MIN        10         15     20

INGREDIENTS FOR IT 

potato 4 to 5 middle size

onion   1 chopped

garlic  4 to 5 flakes

garam masala  1/2 tbsp

salt   as your convenience

chilly powder 1 tbsp

coriander 2 tbsp chopped

cumin    1 tbsp

mustard seeds  1 tbsp

oil  2 tbsp

hing  1 pinch

curry leaves     4 to 5

skutt   2 to 3 tabs

sugar or jaggery; as your convenience

PROCEDURE : Take potatoes in a pot.

                Wash it clean, cut it into small pieces.

        Make some amount of hot water to add in the subji.

If you want to remove peel remove otherwise you can keep it as it is.

As it will give good taste to the subji.

Keep the pan on the gas, pour oil, after heating adds cumin, mustard seeds, wait to splutter it, in live spluttering add the pinch of Hing, onion, garlic & pieces of potatoes.

Fry it well, now slowly add hot water into it. Now add garam masala, chilly powder, Skutt, salt

 Wait to cook it.

images for it

http://ALOO PURI RECIPE/CHHAYAONLINE.COM

http://INGREDIENTS FOR SUBJI/CHHAYAONLINE.COM
http://TADAKA FOR SUBJI/CHHAYAONLINE.COM 

http://FRYING SUBJI/CHHAYAONLINE.COM 

POORI BHAJI IMAGES/CHHAYAONLINE.COM
http://WELL PREPARED ALOO SUBJI/CHHAYAONLINE.COM
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