Maharashtrian Hurada Recipes

Do you know what is Hurda? It is one good type of grain having a flat shape, green colour &slight sweet taste. If you want to eat it you must have to bake it in the fire or on the gas. Its fruit is like sweet corn but some different.

When you bake it its khamang smell spreads everywhere.

I baked it & kept it as it is, as there is no time to make next procedure.

Then yesterday I slightly ground it into the mixture & threshed it, remove its husk & decided to make traditional recipe. When I was a child at that time my mother was making it. Let us see how i made its recipe?

time for it

to bake  5 min

prep cook total

10       15      25min

author : Chhaya Kulkarni

cuisine :  Indian

food type  : Hurda Recipe

serve for 1

INGREDIENTS FOR IT

Green Hurda :   250 gm [baked & dry ]

salt                 :   1 tab

ghee               : 1/2 bowl

jaggary            :  1 tab

cumin powder :     1 tab

groundnut      : 1/2 bowl

PROCEDURE FOR IT :  Bake the fruits of Jowar

: Grind it into the mixture

: Thresh it clearly to remove its husk

: Make it clean by threshing, plucking unwanted things.

: Now keep the cooker on the gas.

: Pour water 1/2 cooker [1/2lit ] to it.

: Wait to boil it & now add Hurda with groundnuts ,

:  Pour ghee , add cumin powder & salt to it .

:   Keep the lid on it & take 3 to 4 whistles

: After cooking add grated jaggary to it .

: It gives memorable taste.

IMPORTANCE OF THIS FOOD :  It contains large amount of calcium so our bones                                                                  & teeth remain perfect through out our life .

: It cleans our teeth & keeps away from germs .

: It must have to eat hot .

It must have to eat in the dawn so that it gives                                                       good result to our health .

: If we will eat this HURDA in our farm along with our relatives or friends it gives good taste . It can eat with groundnut chutney , cumin chutney, coconut chutney of garlic flakes along with raw seasame it gives fantastic taste.

When we are with our friends or relatives a good energy also flows with it.

IMAGES ON IT

 

IMG_20180317_164134
BAKING FRUITS OF HURDA

 

 

 

 

IMG_20180317_164126 (1)

 

HALF BAKED HURDA

 

 

 

IMG_20180329_093826

 

 

 

BAKED & THRESHED HURDA

 

 

 

 

 

IMG_20180329_094029
GROUNDNUT & HURDA

 

 

 

 

 

 

IMG_20180329_102856
FINALLY COOKED HURDA RECIPE

 

 

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s