Lassi Recipes _ Watermelon lassi

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Today we have fast that is ” Ekadashi”.Generally, we eat fruits or lassi, fruits lad or so many types of fruits.  Watermelon is the is the famous fruit in Maharashtra in summer. It has tremendous benefits. We can make this food item instantly so that if any guest could be satisfied with it. If you will come across to Maharashtra & see alongside the road you will see full storage of watermelon in the summer. So many heaps are there alongside the road. Full of big heavy trucks also carry a watermelon in another state. This is the king of food in the summer season in Maharashtra.

Today i saw in the fridge one fresh watermelon then i thought i have a fast so why i cannot make Lassi of watermelon.?

Let us see how did i make simple lassi of watermelon

time for it

prep cook total

2           3        5min

author :chhaya kulkarni

cuisine : Indian

foodtype :   watermelon lassi

keyword : Lassi recipes- Watermelon

serve for 2


watermelon :  1 big size.

sugar              :   2 tabs

Yogrut      :    100 ml [cream]

cardamom powder :  1 teas

cashew nuts :     4 to 5

Almonds       :    4 to 5

PROCEDURE FOR IT :    Take the watermelon

:  Cut it in to pieces.

; Remove its seeds

: Take the thick milk,, sugar & keep aside

: Make the powder of cardamon, cashew nut, almond etc                                                             &keep aside

: Add all these material in the mixture jar.

:  Pour Yogurt into it, add sugar & all ingredients to it.

:   Grind it in the mixture

: Your best watermelon lassi is ready to drink.

: Serve it in the glass.





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