Shahi Paratha Of Potato-Indian Recipes


  Paratha Recipes- Sweet Paratha Of Potato

 

https://chhayaonline.com/2018/02/07/shahi-paratha-of-potato-indian/

Sometimes we want to eat sweet food from home. Yesterday my younger son told Aai please make ”Halwa of Potato ” and I made it . But he didn’t eat it, so it  remain as it is, then, I kept it in the fridge running to work. Today I saw there is a Halwa of potato no one is eating now, so what to do with it? so I decided to make paratha from it. Then, it becomes very smooth, highly tested. It can easily mix with any food while eating.

Now I am searching for it that How to make  Shahi Parathe? Now I understand I have to knead wheat flour smoothly So I started to collect some ingredients.

Time for sweet potato Halwa  30 min

prep cook total

15          30     45 min

Author’s name Pranita deshpande

  Cuisine  India 

food type  Sweet paratha 

Keyword   Shahi sweet paratha- Recipe Indian                         

INGREDIENTS FOR POTATO HALWA

Potato  2 to 3 middle size

sugar  50 gm

ghee  50 ml

cardamom powder  1 teas

almonds 4 to 5

cashew nut powder 2 tbsp

INGREDIENTS  FOR PARATHA

Wheat flour 1/2 kg

salt  1 pinch

ghee  10 ml

paste of rice flour 10 gm 

PROCEDURE   FOR POTATO HALWA: Wash the potatoes clean.

:  Keep it in the cooker to boil.

: After boiling remove its peel

: Now smash it completely

: Add almond powder, cashew nut powder,                                                                               cardamom powder  and mix it properly.

:Keep the pan on the gas pour oil in it , add   mixed potatoes and sugar in it and stir it                                                                                          continuously to make a good dough.

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POTATO SARAN FOR PARATHA

How to make parathas? 

: Take given an amount of wheat flour in the thali add a pinch of salt in it, now add enough water in it , knead it properly to make its nice dough by applying oil on it.

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KNEADED WHEAT FLOUR

Now make the potatoes mixture properly to add in the dough of wheat flour.

Add a small amount of dough in it and roll it roundly.

Make its Shahi paratha. Shake it slowly so that it could become smooth.

Serve it with ghee.

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chhyaonline.com

https://chhayaonline.com/2018/02/07/shahi-paratha-of-potato-indian/

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