Wheat Grain Desserts Recipe -Sweet

Soaked  time  1 night

Time for it  prep   cook total

20        20       40 min

serve for 3

Author: Pranita

Cuisine: Indian

food type: Desserts

INGREDIENTS FOR IT :

Wheat: 1& 1/2 bowl

Jaggary: 1/2 bowl

sugar: 1/2 bowl

coconut: 1/2

raisins: as your convenience

Khuskhus: 1/2 bowl

Cardamom: 5 to 6 flakes

Ghee: 2 tabs

PROCEDURE FOR IT: Take the clean wheat in a pot, see it has impurities

Keep to soak it for a  night or if you want to make it in the

evening keep for a day to soak.

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Soaked  Wheat

In the morning remove water from it.

Just take one round of the mixture to remove its husk

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Ground Wheat

Wash it with clean water *& keep aside

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KEEPING IN THE COOKER TO COOK

Keep 1/2 lit water to boil in the cooker

Add  1 tabs spoon into the cooker

After boiling add wheat in the cooker & keep the lid tight.

Make the flame of the gas low.

Meanwhile keep ready another ingredient

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INGREDIENTS FOR THE DESSERTS

 

Take pieces of coconut, khuskhus & Cardamom in the mixture pot. Make its powder.

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Ground INGREDIENTS

Now listen to cooker’s whistle, put off the gas                                                         Open the lid of cooker adds all ingredients into the                                                                                      cooker.

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COOKED  DESSERTS IN THE COOKER

C                                                                                                                            Stir it well , your great wheat grain dessert is ready to serve.

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PREPARED DESSERT

Ingredient for it : wheat: 1& 1/2 bowl

coconut pieces: 1/2 bowl

Khuskhus: 1/2 bowl

sugar & jaggary: 1/2 bowl both

Cardamom: 4 to 5

Method :

Keep the wheat to cook in the cooker

Make preparation of ingredients

Grind the ingredients in the mixture

Add ingredients in the cooked desserts

Serve it with ghee.

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